The original hazy.
Good Ground - classic Bavarian style wheat beer. Plump wheat and a special Munich yeast strain create a beautiful beer with glowing golden haze, extravagant crisp white foam, restrained banana and clove aromatics and a sweet fresh baked bread crust and delicate vanilla palate, all this with a refreshing dry finish.
Dankbarkeit und Weizen gedeihen nur auf gutem Boden - Gratitude and wheat prosper only on good ground.