Toriaezu, biiru! (First and foremost, a beer!).
Rice has been a staple ingredient in Japanese brewing for millennia, giving beers a lighter colour, taste and body, making them refreshing with low bitterness. Lightly hopped, this ultra dry, super crisp gluten-free lager is an easy drinker that will keep you coming back for another glass.
Full size serve, full strength, but without the carbs.
Japanese Rice Lager is gluten-free, lower in carbohydrate and lower in bitterness. This easy drinking, full strength beer is a perfect thirst quencher for the carb-conscious beer lover.
Kanpai!
3.8g Carbs, 108 Cal per 375 mL can.